Who doesn’t like ice-cream?
The team at Driftwood love ice-cream. When Paradise Parlour came on the market, we took the idea of owning an ice-creamery to our four children (all 10 and under). They weighed up the pros and cons, talked over business plans, Summer/Winter appeal and long term viability - then unanimously thought it would be perfect to add to the portfolio. The idea of free ice-cream was mentioned a few times too!
In the short time we have had Paradise Parlour we have improved upon a great concept. All of our ice-cream is now made in-house, the only ice-creamery in Ocean grove making their own. We are using fresh cream, rich Jersey milk, pasteurised eggs, Belgian chocolate and the freshest, best ingredients we can source. Under the guidance of a French pastry chef friend and using quality ingredients we have learnt how to make ice-cream properly. We have a range of flavours to suit everyone, some will always be available, some will come and go with the seasons. Our vegan range is delicious too.
We have wonderful plans for Paradise Parlour. It won’t just be an ice-creamery any more. We will be introducing things like rich Belgian hot chocolates, waffles, stick ice-creams, milkshakes, sundaes, ice-cream cakes over time and tubs of your favourites ready to take home. Come in for a scoop and see what new and exciting things we add to our line-up.